• Location: Fraser High School
  • Start Date: Thursday 12th Oct, 2023.
  • End Date: Thursday 23rd Nov, 2023.
  • Time: 6.00 - 8.30pm.
  • 6 Weeks.
  • 2.5 hours per week.
  • Course Fee: $130.00.

Please enroll now for Term 4

 starting 12 October

Cake decorating with a professional tutor. 

In this course you will:

  • Learn to make fondant decorations 
  • Melt and pipe chocolate, plus make drip cake decorations 
  • Make American buttercream and learn piping techniques 
  • Practice using buttercream and a piping bag to decorate cupcakes
  • Make a drip cake and fondant cake. 

 Course costs

Your course fee covers tuition and the use of a class set of decorating tools. A set of high-quality basic cake decorating tools is available for purchase at cost price of $200, but is not required for enrollment. You will need to bring in ingredients each week. 

About your tutor 

I am originally from South Africa, I have been in Auckland for the last 16 years. I have 4 young children.

My background is in Beauty Therapy, I was a trainer and manager for many years until I decided to make my hobby and passion for cake decorating my new career.

I owned Sugarcrafts in Panmure and SweetiePie Cupcakes in St Heliers for about 5 years. I sold my business after having my 4th baby, deciding to spend more time at home with my kids.

I love cake decorating and training so when this role became available I just had to apply.

I look forward to meeting you and to teaching you many tips and tricks of the trade.

Please note -  There is no class on 2nd November due to Fraser High School Senior Prize Giving.

                   - The last 2 classes will be from 5.30 to 8.30 pm.

                   - A requirement of this course is to ensure your work space is left clean and tidy before leaving class.

Tutors: Sonay Sharp